Products

Kishu Plum Sauce

Kishu Plum Sauce blends 100% of “Kishu” plum fruit, Japan’s #1 producer of plum, in terms of volume and quality.

Product Details

Packaging:
per container / per case
Direction:
Easy to use “just pour” operation, menus range from Poke, Noodles, Salads, Appetizer, Dips.
Serving:

Contains:
Water, Sugar, White Distilled Vinegar(Distilled Vinegar From Corn (Diluted With Water To 10% Acidity)), Japanese Salted Plums(Japanese Plums, Salt), Salt, Gluten Free Soy Sauce(Water, Soybeans, Salt, Alcohol (To Be Retain Freshness)), Kelp Extract(Kelp Extract, Sugar Alcohol(Sorbitol, Maltitol), Hydrogenated Starch Hydrolysates (Corn, Potato, Sweet Potato, Cassava) , Ethanol, Salt, Xanthan Gum), Citric Acid, Xanthan Gum, Hydrolyzed Vegetable Protein (Hydrolyzed Soy Protein, Safflower Oil), Yeast Extract, Yeast Extract, Yeast Extract
CONTAINS: Soybean

Nutrition Facts:
Per 100g
TOTAL CALORIES (Kcal)
CALORIES FROM FAT (Kcal)
TOTAL FAT (g)
SATURATED FATTY ACID (g)
TRANS-FATTY ACID (g)
CHOLESTEROL (mg)
SODIUM (mg)
CARBON HYDRATES (g)
TOTAL DIETARY FIBER (g)
SUGARS (g)
PROTEIN (g)
VITAMIN A (IU)
VITAMIN C (mg)
CALCIUM (mg)
IRON (mg)
ADDED SUGAR (g)
VITAMIN D (㎍)
POTASSIUM (mg)

Cooking Suggestion

Katsuo Carpaccio

Cooking Directions
Katsuo Sashimi ・
White Onion
Mix with 10g of Plum Sauce

Octopus Carpaccio

Cooking Directions
Octopus 20g・Squid 20g
Mix with 10g of Plum Sauce

Kara-age Dip

Cooking Directions
Serve Kara-age
with Plum Sauce